• Middle School Menus

    February 4, 2019 - June 7, 2019

     

    C-A participates in the Community Eligibility Provision (CEP) as part of the National School Lunch Program. Under this program, breakfast and lunch will be provided to all enrolled C-A students at no cost.

     

    Fat Free/Low Fat Milk & Fresh Fruit offered daily with meals

    Additional Fruit & Vegetables Offered at Lunch

    Nachos, Chicken Patty on Bun, Pizza or Salad w/Roll Offered Daily at Lunch

     

    ** Menu subject to change without notice **

     

    Week One (February 4; February 25; March 18; April 15; May 6; May 27)

    Breakfast Menu

    Monday - Egg, Bacon & Cheese Sandwich

    Tuesday - Pancake on a Stick

    Wednesday - Assorted Cereal & Muffin

    Thursday - Breakfast Pizza

    Friday - Cinnamon Rolls

     

    Lunch Menu

    Monday - Chicken Bowl w/Dinner Roll, Mashed Potatoes/Gravy, Corn

    Tuesday - Chili Cheese Fries, Baby Carrots/Ranch

    Wednesday - Macaroni & Cheese, Steamed Broccoli, Muffin

    Thursday - Chicken Tenders, WG Dinner Roll, Corn on the Cob

    Friday - Chili Koegel's Hot Dog or Koegel's Hot Dog on Bun x2, Oven Fries, Baked Beans

     

    Week Two (February 11; March 4; April 1; April 22; May 13)

    Breakfast Menu

    Monday - Egg, Bacon & Cheese Sandwich

    Tuesday - Pancake on a Stick

    Wednesday - Assorted Cereal & Muffin

    Thursday - Breakfast Pizza

    Friday - Cinnamon Rolls

     

    Lunch Menu

    Monday - Calzone, Carrots w/Ranch

    Tuesday - Beef Mostaccioli, Garlic Toast, Hot Broccoli

    Wednesday - Broken Hearted Taco, Colorful Pepper Slices, Sour Cream, Diced Tomatoes

    Thursday - Orange Chicken w/Rice, Dinner Roll, California Blend

    Friday - Cheeseburger or Hamburger on Bun, WG Chips, Baked Beans

     

    Week Three (February 18; March 11; April 8; April 29; May 20)

    Breakfast Menu

    Monday - Egg, Bacon & Cheese Sandwich

    Tuesday - Pancake on a Stick

    Wednesday - Assorted Cereal & Muffin

    Thursday - Breakfast Pizza

    Friday - Cinnamon Rolls

     

    Lunch Menu

    Monday - Meatball Sub, Oven Fries

    Tuesday - Chicken Nuggets, Warm Breadstick, Mashed Sweet Potatoes

    Wednesday - Beef or Chicken Tacos, Sour Cream, Refried Beans

    Thursday - Cheese Ravioli w/Spaghetti Sauce, WG Muffin, Steamed Spinach

    Friday - Turkey & Gravy over Rice, Dinner Roll, Corn on the Cob

     

     

     

     

    Child Nutrition Department

    G-3475 W. Court Street

    Flint MI 48532

    810-591-3220

    810-591-3209 (fax)

    USDA and this institution are equal opportunity providers and employers