• High School Menus

    February 3, 2020 - June 2020

     

    C-A participates in the Community Eligibility Provision (CEP) as part of the National School Lunch Program. Under this program, breakfast and lunch will be provided to all enrolled C-A students at no cost.

     

    Fat Free/Low Fat Milk & Fresh Fruit offered daily with meals

    Vegetables offered at Lunch

    Served Daily:

    Breakfast -Cereal, Granola Bars, Pop Tarts

    Lunch - Nachos, Chicken/Bun, Pizza, Salad, Hamburger/Bun, Calzone & Sandwiches

    June menu will be Cook's Choice

     

    ** Menu Subject to Change Without Notice **

     

    Week One (February 10; March 2; March 23; April 20; May 11)

    Breakfast Menu

    Monday - Breakfast Pizza

    Tuesday - Pancake on a Stick

    Wednesday - Yogurt Parfait

    Thursday - Turkey Sausage and Cheese Tornado

    Friday - WG Donuts

     

    Lunch Menu

    Monday - Chicken Fajitas with Shells, Onions and Peppers

    Tuesday - General Tso's Chicken Chow Mein Noodles

    Wednesday - Rattlesnake Fries (Oven Fries, Chicken Breast Strips, Nacho Cheese and Jalapeno Peppers)

    Thursday - Beef and Gravy, Mashed Potatoes (Sous Vide Beef!)

    Friday - Chicken Tenders, Roll

     

    Week Two (February 17; March 9; April 6; April 27; May 18)

    Breakfast Menu

    Monday - Breakfast Pizza

    Tuesday - Pancake on a Stick

    Wednesday - Yogurt Parfait

    Thursday - Turkey Sausage and Cheese Tornado

    Friday - WG Donuts

     

    Lunch Menu

    Monday - Chickn or Beef Burrito Bowl (Queso Sauce, Rice, Black Beans and Toppings)

    Tuesday - Chicken Wings, Roll, Cajun Oven Fries

    Wednesday - Orange Chicken, Vegetable Fried Rice

    Thursday - Famous Chicken Bowl with Macaroni and Cheese, Roll

    Friday - Koegel's Hot Dog, Bun x2, Onion Rings

     

    Week Three (February 3; February 24; March 16; April 13; May 4; May 25)

    Breakfast Menu

    Monday - Breakfast Pizza

    Tuesday - Pancake on a Stick

    Wednesday - Yogurt Parfait

    Thursday - Turkey Sausage and Cheese Tornado

    Friday - WG Donuts

     

    Lunch Menu

    Monday - Chicken Alfredo with Noodles

    Tuesday - Chicken Nuggets, Dinner Roll

    Wednesday - Buffalo Style Meatball Sub (Beef Meatballs with Mushrooms, Buffalo Sauce and Cheese)

    Thursday - Rotini Pasta with Spaghetti Beef Sauce, Garlic Bread

    Friday - Famous Chicken Bowl with Mashed Potatoes, Roll

     

     

     

    Child Nutrition Department

    G-3475 W. Court Street

    Flint MI 48532

    810-591-3220

    810-591-3209 (fax)

    USDA and this institution are equal opportunity providers and employers