• Elementary Menus - Carb Counts

    September 2, 2019 - January 31, 2020

     

    C-A participates in the Community Eligibility Provision (CEP) as part of the National School Lunch Program. Under this program, breakfast and lunch will be provided to all enrolled C-A students at no cost.

     

    Milk offered daily with meals

     

    ** Menu subject to change without notice **

     

    Week One (September 2, September 23; October 14; November 4; November 25; December 16, January 20)

    Breakfast Menu

    Monday - Pop Tart 38g; String Cheese 1g; Fruit Cup Varies check with kitchen

    Tuesday - Pancake Wrap 15g; Applesauce Cup 15g

    Wednesday - Breakfast kits vary, check wtih your kitchen 15g-72g

    Thursday - Granola 20g; Yogurt 40g; Dried Cranberries 28g

    Friday - Breakfast Pizza 31g; Orange Juice 14g

     

    Lunch Menu

    Monday - Twin Mini Cheeseburgers 39g; Diced Peaches 29g

    Tuesday - Sweet & Sour Cherry Chicken 27g; Rice 11g; Mixed Vegetables 12g; Fortune Cookie 16g

    Wednesday - Pizza Snack Bites 30g; Ranch Pack 2g

    Thursday - Taco Meat & Cheese 26g; Scoops 19g; Refried Beans 16g; Salsa 3g; Sour Cream 3g

    Friday - Chicken Tenders 16g; Strawberry Delight 27g; Sweet Potato Fries 20g

     

     

    Week Two (September 9; September 30; October 21; November 11; December 2; January 6, January 27)

    Breakfast Menu

    Monday - Pop Tart 38g; String Cheese 1g; Fruit Cup Varies check with kitchen

    Tuesday - Pancake Wrap 15g; Applesauce Cup 15g

    Wednesday - Breakfast kits vary, check wtih your kitchen 15g-72g

    Thursday - Granola 20g; Yogurt 40g; Dried Cranberries 28g

    Friday - Breakfast Pizza 31g; Orange Juice 14g

     

    Lunch Menu

    Monday - Grilled Cheese Sandwich 31g; Ranch Packet 2g

    Tuesday - Mini Corn Dogs 30g; Cheese 5g; Pepper Slices 5g; Fruit Slushie 22g

    Wednesday - Chicken Patty 12g; Bun 25g; Fruit Cocktail 14g

    Thursday - Beef Ravioli 30g; Roll 19g

    Friday - Koegel's Hot Dog 8g; Bun 19g; Oven Fries 20-25 varies - check with Kitchen, Baked Beans 29g

     

     

    Week Three (September 16; October 7; October 28; November 18; December 9; January 13)

    Breakfast Menu

    Monday - Pop Tart 38g; String Cheese 1g; Fruit Cup Varies check with kitchen

    Tuesday - Pancake Wrap 15g; Applesauce Cup 15g

    Wednesday - Breakfast kits vary, check wtih your kitchen 15g-72g

    Thursday - Granola 20g; Yogurt 40g; Dried Cranberries 28g

    Friday - Breakfast Pizza 31g; Orange Juice 14g

     

    Lunch Menu

    Monday - Dutch Waffle 43g; Syrup Cup 21g; Sausage Links 0g; Hash Brown 27g

    Tuesday - Chicken Nuggets 9g; Roll 19g; Mashed Potatoes 15g; Gravy 7g; Pudding Cup 22g

    Wednesday -Pepperoni Calzone 32g

    Thursday - Macaroni & Cheese 29g, Apple Cinnamon Loaf 29g

    Friday - Taco Meat & Cheese 26g; RF Doritos 18g; Refried Beans 16g; Salsa 3g; 100% Fruit Juice 14g

     

     

     

    Child Nutrition Department

    G-3475 W. Court Street

    Flint MI 48532

    810-591-3220

    810-591-3209 (fax)

    USDA and this institution are equal opportunity providers and employers