• The Learning Community Menus

    September 2, 2019 - May 25, 2020

     

    C-A participates in the Community Eligibility Provision (CEP) as part of the National School Lunch Program. Under this program, breakfast and lunch will be provided to all enrolled C-A students at no cost.

     

    * Menu Subject to Change Without Notice *

     

    Week One (September 2; September 23; October 14; November 4; November 25; December 16; January 20; February 10; March 2;March 23; April 20; May 11)

    Breakfast Menu

    Monday - Kix Cereal, Tropical Fruit

    Tuesday - Nutri Grain Bar, Mandarin Oranges

    Wednesday - Cheerios, Blueberries

    Thursday - Soft Granola Bar, Pineapple Tidbits

     

    Lunch Menu

    Monday - Mini Cheeseburger, Green Beans, Applesauce

    Tuesday - Chicken Tenders, Roll, Hot Carrots, Diced Peaches

    Wednesday - Pizza Snack Bites, Hot Broccoli, Diced Pears

    Thursday - Beef Dippers, Bread Slice, Refried Beans, Fruit Cocktail

     

    Snack

    Monday - 1/2 cup Strawberries

    Tuesday - 1 oz. Graham Crackers

    Wednesday - Turkey Ham Slice

    Thursday - Sliced Canned Apples

    4 oz. Milk offered with snack

     

    Week Two (September 9; September 30; October 21; November 11; December 2; January 1; January 27; February 17; March 9; April 6; April 27; May 18)

    Breakfast Menu

    Monday - Kix Cereal, Tropical Fruit

    Tuesday - Nutri Grain Bar, Mandarin Oranges

    Wednesday - Cheerios, Blueberries

    Thursday - Soft Granola Bar, Pineapple Tidbits

     

    Lunch Menu

    Monday - Grilled Cheese Sandwich, Corn, Applesauce

    Tuesday - Calzone, Hot Spinach, Diced Peaches

    Wednesday - Chicken Patty on Bun, Hot Carrots, Diced Pears

    Thursday - Soft Taco, Refried Beans, Fruit Cocktail

     

    Snack

    Monday - 1/2 cup Strawberries

    Tuesday - 1 oz. Graham Crackers

    Wednesday - Turkey Ham Slice

    Thursday - Sliced Canned Apples

    4 oz. Milk offered with snack

     

     

    Week Three (September 16; October 7; October 28; November 18; December 9; January 13; February 3; February 24; March 16; April 13; May 4; May 25)

    Breakfast Menu

    Monday - Kix Cereal, Tropical Fruit

    Tuesday - Nutri Grain Bar, Mandarin Oranges

    Wednesday - Cheerios, Blueberries

    Thursday - Soft Granola Bar, Pineapple Tidbits

     

    Lunch Menu

    Monday - French Toast Sticks, Sausage Patty, Green Beans, Applesauce

    Tuesday - Chicken Nuggets, Bread Slice, Baked Beans, Diced Peaches

    Wednesday - Beef Ravioli, Hot Carrots, Diced Pears

    Thursday - Macaroni & Cheese, Hot Broccoli, Fruit Cocktail

     

    Snack

    Monday - 1/2 cup Strawberries

    Tuesday - 1 oz. Graham Crackers

    Wednesday - Turkey Ham Slice

    Thursday - Sliced Canned Apples

    4 oz. Milk offered with snack

     

     

     

    Child Nutrition Department

    G-3475 W. Court Street

    Flint MI 48532

    810-591-3220

    810-591-3209 (fax)

    USDA and this institution are equal opportunity providers and employers